Seat 6ixty 6ix Menu

Introducing the menu at Seat 6ixty 6ix, a vibrant eatery located at 4830 Hwy 6 N A, Houston, TX. This spot masterfully blends cozy ambiance with top-notch culinary delights. Customers rave about the atmosphere—perfect for both lively gatherings and intimate celebrations.

  • Dishes to Try: The ribeye steak stands out for its rich flavor and perfect preparation, impressing diners who venture beyond typical sports bar fare.
  • Must-have Beverages: Patrons have lauded the Bloody Mary, calling it one of the best they've ever tasted.
  • Unique Offerings: Fresh fried pork skins and delicious sliders are popular snack options that leave guests craving more.

With attentive service and a diverse menu, Seat 6ixty 6ix has quickly become a go-to destination for locals, ensuring a memorable dining experience whether you're here for food, music, or just good company.

Appetizers

Quesadillas

Grilled chicken or beef fajita smothered in mozzarella and American cheese in an extra-large flour tortilla.

Mozzarella Planks

5 fried mozzarella cheese planks served with warm marinara sauce. A cheesy touch of nostalgia!

5 Wings

10 Wings

Wings

Burgers

Cheeseburger

A half-pound of ground beef, lightly seasoned and chargrilled. Served with your choice of cheese.

Bacon Cheeseburger

A 1/2 lb. of ground beef, lightly seasoned, chargrilled, and topped with our thick-cut butcher's choice bacon. Served with your choice of cheese.

Club Sandwich

Chargrilled chicken breast topped with our thick-cut butcher's choice bacon, swiss cheese, lettuce, tomatoes, onions, and mayo. Served on our thick Texas toast.

BLT Sandwich

Thick-cut butcher's choice bacon, lettuce, tomatoes, and mayo on Texas toast. We take our blts very seriously; after all, it's all about the bacon!

Sandwiches

Tacos

Steak Fajita Tacos

3 chargrilled steak fajita tacos served in warm, fresh corn tortillas with onions and cilantro. Enjoy with a side of our homemade green salsa.

Pastor Tacos

3 tacos with pork fajita marinated in a pineapple rub and served in warm, fresh corn tortillas with pineapple, onions, and cilantro.